Farm Sourced Breakfasts

At Launceston Farm we use sausages from the farm’s pigs, eggs from the chickens scratching around the orchard and free-range Wiltshire cured bacon from just over the border. Thick rounds of black pudding come from our local butcher whilst bread is delivered from Leakers, the best bakery in Dorset, slathered with seasonal fruit preserves, jellies, jams and honey, also sourced from the farm’s hedgerows and gardens. If you are lucky enough to visit us in the winter, you will be able to sample our own organic orchard apple juice, fresh from the press. All other breakfast ingredients are sourced as locally and sustainably as possible.

Our trusted local suppliers:

Leakers Bakery – Traditional, delicious breads hand-baked in brick floor ovens.
Clipper Teas – Natural, fair and delicious.
Sandridge Farmhouse Bacon – Award winning, free-range bacon.
WS Clarkes – Family run butchery using the finest quality local meats.
Dorset Cereals – Only the best Muesli will do.

Farm Sourced Breakfasts

At Launceston Farm we use sausages from the farm’s pigs, eggs from the chickens scratching around the orchard and free-range Wiltshire cured bacon from just over the border. Thick rounds of black pudding come from our local butcher whilst bread is delivered from Leakers, the best bakery in Dorset, slathered with seasonal fruit preserves, jellies, jams and honey, also sourced from the farm’s hedgerows and gardens. If you are lucky enough to visit us in the winter, you will be able to sample our own organic orchard apple juice, fresh from the press. All other breakfast ingredients are sourced as locally and sustainably as possible.

Our trusted local suppliers:

Leakers Bakery – Traditional, delicious breads hand-baked in brick floor ovens.
Clipper Teas – Natural, fair and delicious.
Sandridge Farmhouse Bacon – Award winning, free-range bacon.
WS Clarkes – Family run butchery using the finest quality local meats.
Dorset Cereals – Only the best Muesli will do.